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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Bún ốc ： ウィキペディア英語版 Bún ốc Bún ốc ("snail vermicelli soup") is a dish of Hanoi, Vietnam. Roasted snails, ốc luộc, may be eaten first as an appetizer. Snail congee is called cháo ốc, and canh ốc chuối đậu, is a thin snail soup with green banana, fried tofu and tía tô.〔Thanh Nien (Slimy scrumptious snails ) June 17, 2011 "Ốc luộc is a simple snack and can be considered the appetizer for a series of snail courses. After ốc luộc, my mother would cook snail and noodle soup, bún ốc, or a sort of snail porridge called cháo ốc, or canh ốc chuối đậu, which is a snail soup with green banana, fried tofu and tía tô (perilla leaves)"〕〔Anthony Bourdain No Reservations: Around the World on an Empty Stomach 2007〕 ==References== * (Vietnam Cooking Experience - Soup with snails and tofu - Bún Ốc ) * (Down The Street and Back Again - 365 Food Experiences One Bite at a Time Here in Vietnam - Sampling Vietnam One Meal at a Time - Bún ốc snail noodle soup ) 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Bún ốc」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.